LITTLE CUTTLEFISH WITH CELERY, ONIONS AND CARROTS
RED ORANGE BITTER
CLASSIC BITTERS
GRILLO
ZIBIBBO
LOBSTERS, SEA CICADAS OR SHELLFISH (DEPENDING ON AVAILABILITY)
ARANCINI WITH SQUID INK
MOSCATO D'ALESSANDRIA
NERO D'AVOLA, FRAPPATO
CARRICANTE
INSOLIA
CERASUOLO DI VITTORIA
FRAPPATO
PersonsAny1 Person2 Person3 Person4 Person5 PersonBanquet
Time10:00 am11:00 am12:00 am1:00 pm2:00 pm3:00 pm4:00 pm5:00 pm6:00 pm7:00 pm8:00 pm
Reserve Table
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